Shaw's is a traditional, family-run fish & chip shop with a long history locally.

 

Husband and wife team, Richard and Natalie, have owned Shaw's in its current location since December 2012 - attracting a huge following and renowned for the high quality of food and its (secret-recipe) homemade pies!

 

Richard started his life in the fish & chip business at 16 years old working with his grandmother at Bloods Fish & Chips in Worksop. He stayed at Bloods for many years, in various guises - including Old Oak and Jack Finnegan's - before purchasing the shop himself with mum, Diane, and changing the name to Shaw's.

 

In 2012 Richard and Natalie moved the Shaw's from Worksop into new premises in Killimarsh and have never looked back!

 

Shaw's Traditional Fish & Chips is now a huge part of the Killimarsh community, and Richard and Natalie are both extremely proud of their quality of food and reputation.

 

Having been voted The Sheffield Star Chip Shop of the Year in 2014 and sortlisted and commended for the National Fish and Chip Awards in 2015 - the future is looking even batter (sorry!) for the entrepreneurial team.

 

If you're looking for fish & chips made with the finest of fresh ingredients - be sure to call into Shaw's in Killimarsh - original and best and fresh every time!